Smoked Brisket Chili
For this Smoked Brisket Chili we’re going to be using the brisket Flat. There are two muscles on a full brisket, the Point and the Flat.…
Mexican
Mexican food on the kamado: charred chicken street tacos, hickory smoked beef skirt tacos and brisket chili, with guacamole, salsa and pico de gallo.
6 recipes
Hickory Smoked Reverse Seared Beef Skirt Tacos
Classic Mexican flavours in these smoky skirt steak tacos. The beef skirt marinades for 24 hours in a lime, ancho chilli and Mexican spice paste. Then…
Fresh Tomato Salsa
This Mexican Fresh Tomato Salsa is made from all raw ingredients and involves absolutely no cooking. Unlike the chunkier Pico de Gallo which is all chopped…
Classic Guacamole
I first came across guacamole when I was about 17 yeas old while camping on a beach, on the Spanish island of Formentera. Here I met…
Cherry Tomato Pico de Gallo
Pico de Gallo is an authentic Mexican salsa also known as Salsa Fresca or Salsa Cruda. Pico can be used just like any other Mexican salsa,…
BBQ Charred Chicken Street Tacos
Everyone loves Mexican street food! These authentic Charred Chicken Street Tacos are simple to make and absolutely delicious. Classic Mexican flavours of Ancho Chilli, Cumin and…
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